Not just the most popular salad in Greece, the Greek salad is the most loved salad in the world, proven to help maintain a healthy body and mind.
FOOD
Everything Food.
Oxford University experts said patients should have honey instead of antibiotics ‘Nectar of the Gods’…
Boiled leafy greens, or Horta vrasta, is a popular dish in Greece and consumed all…
Mussels are absolutely delicious, inexpensive and easy to cook. They are also a good source…
Coffee beans from Australia’s best roasters delivered to your doorstep. What a great idea! Thanks to…
What’s one of the best ways to enjoy the Grecian sun? Eat your weight in…
Spanakorizo is a popular dish that is both healthy and delicious! The name of this…
Bourekia me kima are baked pastries made with flaky phyllo and filled with minced meat,…
World Chocolate Day on July 7th is all about celebrating chocolate’s delicious taste. Today demands…
Sokolatopita (in Greek: Σοκολατόπιτα) is a heavenly chocolate cake, moistened with a light syrup. If…
Figs have been popular in the Mediterranean since ancient times; reported to have been first…
Stifatho (in Greek: στιφάδο) is a delicious traditional Greek stew. The secret to achieving melt-in-the-mouth…
Coffee is a part of Greek culture and over the warmer months, Greeks are known…
There is an old Greek saying “Ouzo makes the spirit” and in true Greek style, it’s paired with food, music and lively conversation. A glass of Ouzo is the perfect companion to all of the above and there’s no doubt it helps create ‘Kefi’ (joy).
They’re hot, fluffy and crisp, usually drizzled with honey and cinnamon or chopped walnuts, while…
A Souvlatzidiko in Aristotelous Square, Thessaloniki, has installed a traffic light at its entrance, so…
It’s time for a new love affair – something sweet and impossible to regret. Jerry’s…
What’s cooking in pandemic times? Now is the time to bring out your inner chef…
Kalamata olives are only found on the Peloponnese peninsula in southern Greece and have played…
We have all eaten many plates of pastitso in our lives, but none have tasted…