Mother’s Day is this Sunday, May 10. While celebrations may look a little different this…
Tag: cooking
Vikki and Helena Vikki and Helena, sassy twins born in South Australia. The girls learnt…
Red eggs are perhaps the brightest symbol of Greek Easter, representing the blood of Christ…
Tsoureki is a sweet Greek Easter bread, which has a three-strand braid to represent the Holy…
“Every year for as long as I can remember, Palm Sunday was of great importance to my family. With bay leaves and palm crosses in our hands at our local church we proclaim our faith in our Lord Jesus Christ and our readiness and willingness to follow Him in every prayer and sacrament, in every act of love, kindness and mercy. And after the liturgy my mother and I always put on a delicious seafood lunch at home for our family.”
Margaret from Create Cook Share Growing up in Australia, my parents kept the Greek Easter…
Nikos Papaspanos As COVID-19/Coronavirus is spreading through Europe and the world, there is a rising…
The Annunciation (or Evangelismos in Greek) of the Theotokos is one of the Great Feasts…
Giouvetsi is one of Greece’s most traditional and loved dishes that is enjoyed by all the…
Greek Australians, you have the chance to show off your cooking skills on TV and…
By Akis Petretzikis Greece has a lovely tradition of baking a special cake for the…
Enjoy this Prawn and Greek Fava recipe brought to you by Michelin star chef Yiannis Kasidokostas. Enjoy more of his delicious authentic Greek recipes at SOWL Restaurant in Carnegie, Melbourne. SOWL Restaurant will be open for trading over the holiday season.