Kathy Tsaples It’s the most wonderful time of the year! And what better way to…
Tag: kitchen
I always make a platter of Amigthalota Ahlathia (Almond Pears) for Christmas.
It’s the most wonderful time of the year! And what better way to celebrate than…
Kalitsounia are Cretan Cheese Pies. Combining the cheese, sugar, cinnamon, vanilla, orange and a splash…
Just the word ‘Dolmades’ (Ντολμάδες) makes me hungry! But what’s in them? In this recipe,…
Creamy, cheesy, spicy and so satisfying. That’s right, we are talking about tirokafteri (Τυροκαυτερή)- Greek…
What comes to mind when you hear the words ‘sweet pastry’, ‘honey’ and ‘nuts’? BAKLAVA!…
Melitzanes Papoutsakia (Μελιτζάνες παπουτσάκια) are stuffed eggplants with mince, topped with a rich sauce. In…
October 14 is National Dessert Day, a day when you can indulge in your favourite Greek…
Who doesn’t love Milopita? It’s juicy, delicious and fragrant with that sweet apple filling… Milopita…
Amigthalota, traditional Greek Almond Biscuits, are easy to bake and perfect for enjoying with your…
Spetsofai (σπετζοφάϊ), an unusual word to pronounce, but a very hearty and tasty dish to eat.
Mussels are absolutely delicious, inexpensive and easy to cook. They are also a good source…
Spanakorizo is a popular dish that is both healthy and delicious! The name of this…
They’re hot, fluffy and crisp, usually drizzled with honey and cinnamon or chopped walnuts, while…
The Greek Tourism Ministry has released the protocols that are to be applied in all…
Kolokythakia Tiganita (in Greek: κολοκυθάκια τηγανητά)- fried zucchini chips are delicious as a starter, side or…
What’s cooking in pandemic times? Now is the time to bring out your inner chef…
Mother’s Day is this Sunday, May 10. While celebrations may look a little different this…
Vikki and Helena Vikki and Helena, sassy twins born in South Australia. The girls learnt…



















